Stories of Recovery


These stories were originally published in the Connection, FA's monthly magazine written by food addicts, for food addicts. Each post shares a different author's perspective. Visit this page often to read more experience, strength, and hope about recovery in FA. To get the newest issue of Connection Magazine sent directly to your mailbox or inbox, click here to subscribe to the Connection.

Learning the Hard Way

At my first meeting, I couldn’t relate to the term food addict; addicts poured drugs into their bodies with needles. And, I certainly couldn’t relate to the statement that we had an allergy to sugar and flour; I had no allergies. The hook for me was when I heard the phrase “and our lives had become unmanageable.” That was me inside. Outwardly, I appeared to be a successful professional woman who had my life under control. Even though my original intention, those nine years ago, was to just dabble in the idea of FA meetings, I was blessed with the gift of desperation. I got a sponsor that first night and was abstinent for almost four years. Then I had a break—with a binge of dairy products. But I was sure that I could resume my prior life of abstinence. I was terribly wrong.  I experienced over three years of... Continue Reading

 


 

Food and Secrets

A few food memories One morning I woke up early and my mother was still asleep. I went into the living room and saw an empty frozen concentrate can with a spoon in it, on the coffee table. I still remember saying to myself, “I didn’t know you could eat that.” I never mentioned it to my mother, so right there I learned about “secret foods” and not talking about them. Once the mother of a little boy next door, who was several years younger than I, made us each a half of a common children’s lunch item. I wanted a second one and asked him to ask for another one. I was mortified when he told his mother that I wanted another half. The concept of eating secretly became a learned behavior. To calm my terror of going to the dentist, my mother would tell me that we’d go... Continue Reading

 


 

The Gift of Life

As a child, my mother, (God Bless her), would break a wooden spoon over my head or crack a thick yardstick on my back. When she realized what she had done, she would calm herself down and ask me what I would like her to fix me for a meal. Consequently, I got used to feeling better when eating a meal or two. My mother would tell me to clean my plate because of the starving children in China. I cannot blame my mother for my problems, especially since once I reached the age of reason, I continued to eat the same way as I did in my childhood years. I grew up in a family where life always centered on food and drink. On holidays all of our family came to our home because of the good food, which we all found comforting. In my eighteenth year in the... Continue Reading

 


 

Progress not Perfection

The trails around Stephens Lake switchback and intertwine. Each new vista opens up a tableau worthy of an oil painting. Perfect. Except for the stinging bugs. Swatting away a persistent one I consider how I would compose a painting. I picture brushing in an irregular row of honeysuckle vines like the ones standing guard against encroaching woodlands. Maybe with fountains steepling high over a windblown lake. Gray boulders fencing in brightly flowering mounds would add a touch of color. I admire a sculptured blue metal butterfly bench, which beckons me to sit and think about my composition. Joy gushes from my heart. It’s Mary-Poppins perfect. I swat a black fly away from my face. Except for that. Being perceived as perfect has long been one of my greatest passions because early in life I learned that being a “good girl” earned me points redeemable in extra attention and praise. I... Continue Reading

 


 

Ready, Willing, and Able

“Okay, you are right Dad, I’m addicted to food…now what?” At the tender age of fourteen, I agreed with my dad that I had a problem with food. I couldn’t deny the late nights, leaning into the refrigerator, countless missing leftovers from the kitchen, or the fact that I was fourteen and 225 pounds. No, I couldn’t deny it anymore. But what could I do about it? My dad printed out information about FA. That day I was able to admit that I didn’t know everything, and in fact I probably knew very little. The food had defeated me, and I needed help. My mom and I went to a meeting and I started Program, resisted a bit, and then got into the swing of things. I got abstinent the first month of high school. I soared through life with ease, not because things didn’t come up, but because I... Continue Reading